Centennial Montessori strives to serve a full organic/all natural menu for morning snack, lunch, and afternoon snack. We believe that the foods you consume make a big difference in your energy levels and ability to learn and retain new information. Meals are prepared daily by Chef Robin.
Meet Chef Megan!
I'm a Johnson & Wales graduate of 2016. I have been in the culinary world for six years, with a focus on institutional and camp cooking. I have a passion for organically grown and locally raised products. I wholeheartedly believe it is important to nourish our bodies with the best food possible, and will go above and beyond to provide the best possible nutrition here at Centennial Montessori.